8 medium Granny Smith apples, chopped
1/4 cup butter
1/2 cup brown sugar
1/2 teaspoon cinnamon
1/8 teaspoon nutmeg
Melt butter in a heavy skilet over medium-low heat. Add apples, brown sugar, cinnamon and nutmeg. Saute 15-20 minutes, or until appes are tender.
Melt butter in a heavy skilet over medium-low heat. Add apples, brown sugar, cinnamon and nutmeg. Saute 15-20 minutes, or until appes are tender.
No comments:
Post a Comment