13 ounces Lil Smokies (1 pkg)
16 oz bacon
1 ¾ cup brown sugar
Pour 1 cup of brown sugar in the bottom of a crockpot. Cut strips of bacon into thirds. Wrap each smokie with a strip of bacon and secure with a toothpick. Place bacon wrapped smokies in the crockpot and sprinkle with the remaining ¾ cup of brown sugar.
Cook on high for about 3 ½ hours or until bacon is cooked. Occasionally move the smokies around in the crockpot to be sure they cook evenly.
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