1 bag peanut butter chips
2 Tbls. butter
1 bag marshmallows
1 16 oz jar peanuts
Melt the butter and peanut butter chips together. Once melted, mix in the milk. Heat another minute, then stir marshmallows.
Layer half the peanuts on the bottom of a 9 x 13 pan. Spread marshmallow mixture over the peanuts. Sprinkle the rest of the peanuts on top, and press into the marshmallows. Let cool, and cut into squares.
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