1/2 cup butter or margarine-melted
1/4 tsp garlic salt
1-1/2 cups finely shredded cheddar cheese
1-1/2 cups finely shredded mozzarella cheese
3/4 cup parmesan cheese
1 Tbls dried parsley flakes
24 frozen dinner rolls-thawed
In shallow bowl combine butter and garlic salt. In another shallow bowl combine cheeses and parsley. On a lightly floured surface, roll each dinner roll into a 10 inch rope. Dip in butter mixture, then in cheese mixture. Fold each rope in half and twist twice; pinch ends together to seal. Place 2 inches apart on greased baking sheets. Cover and let rise in a warm place until almost doubled (about 30 minutes) Bake at 350 degrees for 15 minutes or until golden brown.
Subscribe to:
Post Comments (Atom)
About Me
- Cooking Mama
- Be the light that others can come to... with their ideas, visions, and dreams!
No comments:
Post a Comment