2 large sweet potatoes-halved lengthwise
2 Tbls butter-softened
garlic salt and pepper to taste
2 tsp honey
Cut 2 pieces of heavy duty foil (18x12) place a potato half on each one. Spread cut sides with butter, sprinkle with garlic salt and pepper. Top each potato with another half and wrap tightly in foil. Grill covered for 30 minutes or till tender, turning once. To serve, fluff inside of potato with a fork and drizzle with honey.
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