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Mirowave Chinese Broccoli

1 (1-1/2 lb) bunch of broccoli
3 Tbls water
1-2 Tbls soy sauce
1-1/2 tsp sesame seeds
2 tsp lemon juice

Trim off large leaves of broccoli and remove tough ends of the lower stalks. Wash broccoli and cut into bite sized pieces. Place in a 1-1/2 qt cassarole dish and add water. Cover with plastic wrap and microwave on high for 4-5 min. or till broccoli is crisp-tender. Drain. Combine the reamining ingredients and pour over broccoli; toss well.

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