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S'More Tarts

1 pkg. fudge browniie mix
12 individual graham cracker shells
1-1/2 cups mini marshmallows
1 cup milk chocolate chips

Prepare brownie batter according to directions. Place graham cracker shells on a baking sheet and fill with brownie batter. Bake at 350 degrees for 20-25 min. or till toohpick in center comes out with moist crumbs. Immediately sprinkle with marshmallows and chocolate chips. Bake 3-5 min. longer or until marshmallows are puffed and golden brown.

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