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Little Pizza Turnovers-KIDS

1 cup ricotta cheese
1/2 cup shredded mozzarella cheese
1/4 cup parmesan cheese
1 (10 oz) pkg frozen flaky biscuits
20 thin pepperoni slices
pizza sauce (opt)


Combine cheese; mix well and set aside. Seperate half the biscuits into 2 layers. Shape each biscuit layer into a 4x2 inch oval. Place one pepperoni slice and about 1 Tbls of cheese mixture on one side of each oval; moisten edges with water. Flod dough in half; press edges together, using a fork to seal. Transfer to a lightly greased baking sheet. repeat with remaining biscuits. Bake at 350 degrees for 18-20 min. or until golden. Serve warm and dip in pizza sauce if desired. Makes 20 appetizers.



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