3 cans (7 0z each) potato sticks
2 cans (6 oz each) french fried onions
1 can (12 oz) salted peanuts
1/3 cup butter or margarine-melted
1 envelope taco seasoning
In large bowl combine potato sticks, onions and peanuts. Combine butter and taco seasoning; mix well. Pour over potato stick mixture and toss to coat. Place in three ungreased 15x10 inch baking pans. Bake uncovered at 250 degrees for 45 min. stirring every 15 min. Store in airtight container.

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About Me

- Cooking Mama
- Be the light that others can come to... with their ideas, visions, and dreams!
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