1 cup butter or margarine-softened
1-1/2 cups packed brown sugar
1 cup sugar
2-1/2 cups creamy peanut butter-divided
1 egg
1-1/2 tsp vanilla
2-1/2 cups quick cooking oats
2 cups flour
1 tsp baking soda
1/2 tsp salt
Chocolate frosting:
6 Tbls butter or margarine-softened
4 cups powdered sugar
1/2 cup cocoa
1 tsp vanilla
6-8 Tbls milk
In a mixing bowl, cream butter and sugars. Add 1 cup peanut butter, egg and vanilla; mix well. Combine oats, flour, baking soda and salt; add to the creamed mixture. Spread into a greased 15 x 10 inch baking pan. Bake at 350 degrees for 15-20 min. or until golden brown. Coolcompletely. In amiximg bowl, combine the butter, powdered sugar, cocoa , vanilla, and enough milk to achieve spreading consistency. Spoon over peanut butter layer, then spread. Cut into bars
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