1 pkg fudge brownie mix (13x9 inch pan size)
1 pkg (10/1/2 oz) mini marshmallows
2 cups (12 oz) semisweet chocolate chips
1 cup peanut butter
1 Tbls butter or margarine
1-1/2 cups crisp rice cereal
Prepare brownie batter according to pkg directions for fudge like brownies. Pour into a greased 13 x 9 inch baking pan. Bake at 350 degrees for 25-30 min. Top with marshmallows and bake for 3 min. longer (marshmallows will not be completely melted) Cool. In a saucepan, combine the chocolate chips, peanut butter and butter. Cook and stir over low heat until smooth. Remove from heat and stir in the cereal. Spread over brownies. Refridgerate for 1-2 hour or until firm before cutting.

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